Cook's Country

Cook's Country

Hosts Bridget Lancaster and Julia Collin Davison offer a practical, no-nonsense and scientific approach to making a wide range of American recipes, from barbecue chicken thighs to Mississippi mud pie to parmesan potatoes. The hosts are joined by test cooks Ashley Moore, Bryan Roof, Christie Morrison, Lawman Johnson, and Natalie Estrada. Episodes include equipment recommendations for the home cook, taste tests and origins for new recipes such as Southern-style smothered chicken, grilled bourbon steaks and many more.

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UPCOMING EPISODES

Mon, 8/19 at 11:00 pm America/Chicago on KLRU Create

Pacific Northwest Supper

Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes.

Tue, 8/20 at 1:30 am America/Chicago on KLRU Create

Pacific Northwest Supper

Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes.

Wed, 8/21 at 11:00 pm America/Chicago on KLRU Create

Summer Steak and Salad

Grilled thick-cut Porterhouse steaks; paring knives; crumbled blue cheese; Caesar green beans.

Thu, 8/22 at 1:30 am America/Chicago on KLRU Create

Summer Steak and Salad

Grilled thick-cut Porterhouse steaks; paring knives; crumbled blue cheese; Caesar green beans.

Fri, 8/23 at 11:00 pm America/Chicago on KLRU Create

Reimagining Italian-American Classics

Detroit-style pizza; rasp-style graters; an updated version of fettuccine with butter and cheese.

Sat, 8/24 at 1:30 am America/Chicago on KLRU Create

Reimagining Italian-American Classics

Detroit-style pizza; rasp-style graters; an updated version of fettuccine with butter and cheese.

Sat, 8/24 at 1:00 pm America/Chicago on KLRU Create

Pacific Northwest Supper

Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes.

Sat, 8/24 at 4:30 pm America/Chicago on KLRU Create

Pacific Northwest Supper

Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes.

Mon, 8/26 at 7:30 pm America/Chicago on KLRU Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew.

Mon, 8/26 at 11:00 pm America/Chicago on KLRU Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew.

Tue, 8/27 at 1:30 am America/Chicago on KLRU Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew.

Wed, 8/28 at 7:30 pm America/Chicago on KLRU Create

Tri-state Treats

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce.