Joanne Weir's Plates and Places

Joanne Weir explores flavorful destinations around the world.

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UPCOMING EPISODES

Sun, 4/21 at 4:30 pm America/Chicago on Austin PBS Create

Visiting a modern pastry shop in Vienna to learn about sachertortes; chocolate birthday cake.

Mon, 4/22 at 6:00 pm America/Chicago on Austin PBS Create

Spit-roasted lamb; Greek bread salad with capers, olives and herbs; feta, dill, mint and cucumber salad.

Tue, 4/23 at 12:00 am America/Chicago on Austin PBS Create

Spit-roasted lamb; Greek bread salad with capers, olives and herbs; feta, dill, mint and cucumber salad.

Sun, 4/28 at 4:30 pm America/Chicago on Austin PBS Create

Spit-roasted lamb; Greek bread salad with capers, olives and herbs; feta, dill, mint and cucumber salad.

Mon, 4/29 at 6:00 pm America/Chicago on Austin PBS Create

Historical sites in Salzburg, Austria, include a local salt shop; salt-roasted whole fish; extra crispy salt-roasted potatoes with herbs.

Tue, 4/30 at 12:00 am America/Chicago on Austin PBS Create

Historical sites in Salzburg, Austria, include a local salt shop; salt-roasted whole fish; extra crispy salt-roasted potatoes with herbs.

Sun, 5/5 at 4:30 pm America/Chicago on Austin PBS Create

Historical sites in Salzburg, Austria, include a local salt shop; salt-roasted whole fish; extra crispy salt-roasted potatoes with herbs.

Mon, 5/6 at 6:00 pm America/Chicago on Austin PBS Create

Pizza dough; bacon and egg breakfast pizza; sharp cheddar and green onion scones with chive butter.