Cook's Country.

Cook's Country

Spaghetti House Classics

Hearty beef lasagna; block mozzarella; chicken scarpariello. (30 minutes)

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UPCOMING EPISODES

Fri, 3/29 at 6:30 pm on Austin PBS Create

Elegant and Orange

Slow-roasted salmon; Indigenous Alaskan fishing practices; leavening agents; clementine cake. (30 minutes)

Sat, 3/30 at 3:00 pm on Austin PBS HDTV

Biscuits and Chicken

Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken. (30 minutes)

Sat, 3/30 at 11:30 pm on Austin PBS Create

A Love Letter to the South

Pan-fried pork chops with milk gravy; disposable utensils; jarred peppers; the origins of pimento cheese; creamy pimento mac and cheese. (30 minutes)

Sun, 3/31 at 6:30 pm on Austin PBS Create

Cast Iron Everything

Japanese steakhouse steak and vegetables; the legacy of the Japanese steakhouse in the U.S.; cast iron skillets; charred cherry tomatoes with bell peppers and mozzarella. (30 minutes)

Mon, 4/1 at 6:30 pm on Austin PBS Create

New England for Everyone

Woodman's-style clam chowder; how to eat oysters at home; inexpensive blenders; how to humanely cook lobster; hot buttered lobster rolls. (30 minutes)

Tue, 4/2 at 12:30 am on Austin PBS Create

New England for Everyone

Woodman's-style clam chowder; how to eat oysters at home; inexpensive blenders; how to humanely cook lobster; hot buttered lobster rolls. (30 minutes)

Tue, 4/2 at 2:30 pm on Austin PBS Create

Regional Seafood Specialties

Monterey Bay cioppino; can openers; how to make the ultimate shrimp Mozambique. (30 minutes)

Wed, 4/3 at 11:00 am on Austin PBS Create

Biscuits and Chicken

Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken. (30 minutes)

Wed, 4/3 at 3:00 pm on Austin PBS Create

Biscuits and Chicken

Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken. (30 minutes)

Wed, 4/3 at 6:30 pm on Austin PBS Create

Low Country Party

Okra and shrimp stew; the story of the Gullah Geechee people; lightweight Dutch ovens; pickled shrimp. (30 minutes)

Thu, 4/4 at 12:30 am on Austin PBS Create

Low Country Party

Okra and shrimp stew; the story of the Gullah Geechee people; lightweight Dutch ovens; pickled shrimp. (30 minutes)