Lucky Chow.

Lucky Chow

Asian Farm to Table

Japanese-American Ross Koda hopes to keep his Central Valley rice farm in the family; Korean adoptee Kristyn Leach grows artisanal, heirloom Asian produce; America's first wasabi farm. (30 minutes)

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UPCOMING EPISODES

Fri, 3/29 at 11:00 am on Austin PBS Create

To Chinatown, With Love

Touring the oldest restaurants in Manhattan's Chinatown; Mei Lum evolves her family's heritage business; chefs Helen Nguyen and Winston Chiu feed local residents in need. (30 minutes)

Fri, 3/29 at 3:00 pm on Austin PBS Create

To Chinatown, With Love

Touring the oldest restaurants in Manhattan's Chinatown; Mei Lum evolves her family's heritage business; chefs Helen Nguyen and Winston Chiu feed local residents in need. (30 minutes)

Sat, 3/30 at 2:00 am on Austin PBS Create

To Chinatown, With Love

Touring the oldest restaurants in Manhattan's Chinatown; Mei Lum evolves her family's heritage business; chefs Helen Nguyen and Winston Chiu feed local residents in need. (30 minutes)

Sun, 3/31 at 12:00 am on Austin PBS Create

To Chinatown, With Love

Touring the oldest restaurants in Manhattan's Chinatown; Mei Lum evolves her family's heritage business; chefs Helen Nguyen and Winston Chiu feed local residents in need. (30 minutes)

Fri, 4/5 at 11:00 am on Austin PBS Create

Tasting Nostalgia

Exploring nostalgia with father-son team Hidehito and Kenshiro Uki of Sun Noodles; Cantonese American chef Calvin Eng and his mom, Bonnie; preserving 14th-century Korean noble cuisine; Halekulani Hotel. (30 minutes)

Fri, 4/5 at 3:00 pm on Austin PBS Create

Tasting Nostalgia

Exploring nostalgia with father-son team Hidehito and Kenshiro Uki of Sun Noodles; Cantonese American chef Calvin Eng and his mom, Bonnie; preserving 14th-century Korean noble cuisine; Halekulani Hotel. (30 minutes)

Sat, 4/6 at 2:00 am on Austin PBS Create

Tasting Nostalgia

Exploring nostalgia with father-son team Hidehito and Kenshiro Uki of Sun Noodles; Cantonese American chef Calvin Eng and his mom, Bonnie; preserving 14th-century Korean noble cuisine; Halekulani Hotel. (30 minutes)

Sun, 4/7 at 12:00 am on Austin PBS Create

Tasting Nostalgia

Exploring nostalgia with father-son team Hidehito and Kenshiro Uki of Sun Noodles; Cantonese American chef Calvin Eng and his mom, Bonnie; preserving 14th-century Korean noble cuisine; Halekulani Hotel. (30 minutes)

Fri, 4/12 at 11:00 am on Austin PBS Create

Drinking Culture

Childhood friends who opened a bar as an homage to their Indian upbringing; a microbrewery that incorporates Hawaiian flavors; a rum company preserves sugar cane farming and traditional rum agricole. (30 minutes)

Fri, 4/12 at 3:00 pm on Austin PBS Create

Drinking Culture

Childhood friends who opened a bar as an homage to their Indian upbringing; a microbrewery that incorporates Hawaiian flavors; a rum company preserves sugar cane farming and traditional rum agricole. (30 minutes)

Sat, 4/13 at 2:00 am on Austin PBS Create

Drinking Culture

Childhood friends who opened a bar as an homage to their Indian upbringing; a microbrewery that incorporates Hawaiian flavors; a rum company preserves sugar cane farming and traditional rum agricole. (30 minutes)