KLRU

Over the air - 18.1
AT&T U-verse - 18 / 1018
Grande - 9 / 309
Spectrum - 9 / 1221
Direct TV - 18
Dish - 18
Google - 18
Suddenlink - 9
Northland - 11 / 402
CMA - 9 / 465

KLRU Create

Over the air - 18.2
Grande - 283
Spectrum - 1270
Google - 76
Suddenlink - 142

KLRU Q

Over the air - 18.3
Grande - 284
Spectrum - 20 / 1268
Google - 77
Suddenlink - 143

PBS Kids

Over the air - 18.4
Grande - 285
Spectrum - 1269
Google - 78
Suddenlink - 144

KLRU Schedule | Joanne Weir's Cooking Confidence

First, Joanne turns fresh plums into a cheese-worthy chutney with ginger and then Joan returns for an encore. They use a combination of Indian spices to prepare Roasted Chicken Thighs with Indian Rub with Pan Roasted Potatoes with Black and Yellow Mustard seeds. Recipes: Plum and Ginger Chutney with Italian Cheeses, Roasted Chicken Thighs with Indian Rub, Pan-Roasted Potatoes with Black and Yellow Mustard Seeds. Student: Joan Boada.

Visit the Website: http://www.joanneweir.com


Spiced Up

Episode #205 /

Crowd Pleasers

Episode #206 / 26 minutes

Making Waves Or Marrakech Express

Episode #207 / 26 minutes

Spanish Fiesta

Episode #208 / 26 minutes

Argentina Remembered

Episode #209 / 26 minutes

Bistro Style

Episode #210 / 26 minutes

You Say Harissa

Episode #211 / 26 minutes

Summer In Italy

Episode #212 / 26 minutes

Simply Delicious

Episode #213 / 26 minutes