Culinary icon Jacques Pepin returns with a new line-up of healthy, home-cooked meals in JACQUES PEPIN: MORE FAST FOOD MY WAY. This season, Pepin creates nearly 100 delicious recipes for every occasion from a light snack to an elegant dinner using readily available fresh foods, supermarket staples and simple techniques. Taking inspiration from around the world, Pepin's lamb stew, paella and Tibetan bread incorporate Asian, Latin American and diverse European influences, including his classic French background. Each episode contains four or more dishes, including minute-long recipes for croque monsieur tidbits, an instant red-pepper dip or butter bean canapes, along with Jacques' valuable tips and techniques.
Visit the Website: www.kqed.org/w/morefastfoodmyway/
Earth To Table
Friday, April 20th at 7:30 AM on KLRU Create
Friday, April 20th at 1:30 PM on KLRU Create
Sole-ful Suppertime
Monday, April 23rd at 7:30 AM on KLRU Create
Monday, April 23rd at 1:30 PM on KLRU Create
Crock Of Flavor
Friday, April 27th at 7:30 AM on KLRU Create
Friday, April 27th at 1:30 PM on KLRU Create
Smooth Food
Monday, April 30th at 7:30 AM on KLRU Create
Monday, April 30th at 1:30 PM on KLRU Create
Game Day Pressure
Friday, May 4th at 7:30 AM on KLRU Create
Friday, May 4th at 1:30 PM on KLRU Create
Light And Luscious
Monday, May 7th at 7:30 AM on KLRU Create
Monday, May 7th at 1:30 PM on KLRU Create
Dinner Party Special
Friday, May 11th at 7:30 AM on KLRU Create
Friday, May 11th at 1:30 PM on KLRU Create
Fast Proof
Saturday, May 12th at 9:00 PM on KLRU Create
Sunday, May 13th at 3:00 PM on KLRU Create
Breaking With Tradition
Monday, May 14th at 7:30 AM on KLRU Create
Monday, May 14th at 1:30 PM on KLRU Create
Bread Flip
Friday, May 18th at 7:30 AM on KLRU Create
Friday, May 18th at 1:30 PM on KLRU Create
Seafood Tricks
Monday, May 21st at 7:30 AM on KLRU Create
Monday, May 21st at 1:30 PM on KLRU Create
Dessert First!
Friday, May 25th at 7:30 AM on KLRU Create
Friday, May 25th at 1:30 PM on KLRU Create
Pop Over Anytime
Monday, May 28th at 7:30 AM on KLRU Create
Monday, May 28th at 1:30 PM on KLRU Create