Culinary icon Jacques Pepin returns with a new line-up of healthy, home-cooked meals in JACQUES PEPIN: MORE FAST FOOD MY WAY. This season, Pepin creates nearly 100 delicious recipes for every occasion from a light snack to an elegant dinner using readily available fresh foods, supermarket staples and simple techniques. Taking inspiration from around the world, Pepin's lamb stew, paella and Tibetan bread incorporate Asian, Latin American and diverse European influences, including his classic French background. Each episode contains four or more dishes, including minute-long recipes for croque monsieur tidbits, an instant red-pepper dip or butter bean canapes, along with Jacques' valuable tips and techniques.
Visit the Website: www.kqed.org/w/morefastfoodmyway/
Citrus Thrill
Sunday, April 20th at 6:30 PM on KLRU Create
Perfect Presentations
- Wednesday, April 23rd at 6:30 PM on KLRU Create
Simple Sweet Notes
- Sunday, April 27th at 6:30 PM on KLRU Create
Chef's Dream
- Wednesday, April 30th at 6:30 PM on KLRU Create
Chockfull Of Surprises
- Sunday, May 4th at 6:30 PM on KLRU Create
Layered Elegance
- Wednesday, May 7th at 6:30 PM on KLRU Create
The Egg First!
- Sunday, May 11th at 6:30 PM on KLRU Create
Fast Proof
- Wednesday, May 14th at 6:30 PM on KLRU Create
Brussel Sprout Love
- Sunday, May 18th at 6:30 PM on KLRU Create
Go Fish
- Wednesday, May 21st at 6:30 PM on KLRU Create
Spice Up Your Life
- Sunday, May 25th at 6:30 PM on KLRU Create
Earth To Table
- Wednesday, May 28th at 6:30 PM on KLRU Create
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