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KLRU Schedule | Baking With Julia | Episode #313

Flo Braker, San Francisco Bay Area baker, author and cooking teacher, turns out two wonderfully crunchy butter galettes, one that's as a swe et treat with fresh berries and whipped cream, and another with tomato es and savory herbs. Leslie Mackie, ownerof Seattle's Macrina Bakery, demonstrates a raspberry-fig crostata.

Visit the Website: http://www.pbs.org/juliachild/

Episode #313 / Length: 26 minutes


On TV