It's time to go crazy for coconut this week with Carla Hall, co-host of the Emmy-award winning television show "The Chew" and owner of her own Southern restaurant in Brooklyn. This week, Carla joins Ming in his loft to make her fragrant calaloo - a crab and coconut spinach soup - and cassava in coconut sauce. Then, Ming counters with a creamless watercress soup with honey apple salsa and coconut shrimp. Soup's On this week on Simply Ming.
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Episode #1501 / Length: 26 minutes