KLRU

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Grande - 9 / 309
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Google - 18
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Over the air - 18.2
Grande - 283
Spectrum - 1270
Google - 76
Suddenlink - 142

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Spectrum - 20 / 1268
Google - 77
Suddenlink - 143

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Grande - 285
Spectrum - 1269
Google - 78
Suddenlink - 144

KLRU Schedule | Lidia's Kitchen | Olive Oil

Olive oil reigns in Lidia's kitchen, and in this episode she teaches how to use it from appetizer to soup to dessert. She begins with a delicious tomato and bread salad - a delicious tossed salad of country bread and juicy ripe tomatoes known as panzanella; a nourishing rice and lentil soup and a cannoli napoleon, a new twist on the old cannoli: ricotta cream with crunchy almonds and chocolate layered between fried pastry.

Visit the Website: http://lidiasitaly.com

Episode #422 / Length: 26 minutes


On TV