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Over the air - 18.2
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Suddenlink - 144

KLRU Schedule | Jacques Pepin: Heart & Soul
Cuisine Economique

Jacques demonstrates how home cooking using quality ingredients doesn't have to break the bank! This style of cooking, learned from his mother, brings together inexpensive ingredients that inspire creative dishes. Black lentil salad with eggs includes a lesson on how to properly boil an egg every time. Jacques adds fresh vegetables to the hearty dish of pork neck and bean fricassee. Then spinach and ricotta lasagna follows as a low-cost classic comfort dish that Jacques pairs with a bold yet budget-friendly red wine.

Visit the Website: http://www.kqed.org/pepinheartandsoul

Episode #124 / Length: 26 minutes


On TV