Allen shares earth-friendly tips on packing a healthy picnic lunch. Allen then hits the road for visits to the roof top garden at Chicago's Markethouse restaurant and a community garden in Kansas City. Plus, Allen shows us how to properly can peppers straight from the garden.
Visit the Website: http://www.pallensmith.com
Episode #304 / Length: 27 minutes
On TV
Saturday, June 3rd at 7:30 AM on KLRU Create- Saturday, June 3rd at 7:30 PM on KLRU Create
- Sunday, June 4th at 1:30 PM on KLRU Create
- Monday, June 19th at 7:00 AM on KLRU Create
- Monday, June 19th at 1:00 PM on KLRU Create
