Host Christopher Kimball goes into the kitchen with test cook Bridget Lancaster to learn the secrets to making perfect Catalan-Style Beef Stew with Mushrooms. Then, tasting expert Jack Bishop challenges Chris to a tasting of spaghetti. Finally, test cook Julia Collin Davison shows Chris how to make classic Spanish-Style Toasted Pasta with Shrimp.
Visit the Website: http://www.americastestkitchen.com/
Episode #1303 / Length: 26 minutes
On TV
Tuesday, May 7th at 7:30 PM on KLRU Create
Tuesday, May 7th at 11:00 PM on KLRU Create
Wednesday, May 8th at 1:30 AM on KLRU Create
Saturday, May 11th at 11:00 PM on KLRU Create
Sunday, May 12th at 1:30 AM on KLRU Create
Thursday, June 6th at 7:30 PM on KLRU Create
Thursday, June 6th at 11:00 PM on KLRU Create
Friday, June 7th at 1:30 AM on KLRU Create








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