Host Christopher Kimball goes into the test kitchen to update a classic recipe for French-Style Pot-Roasted Pork Loin with test cook Bridget Lancaster. Next, equipment expert Adam Ried reviews knife sets in the Equipment Corner, and test cook Becky Hays shows Chris how to make Potato Casserole with Bacon and Caramelized Onion. And finally, gadget guru Lisa McManus reveals her top pick among mandolines.
Visit the Website: http://www.americastestkitchen.com/
Episode #1301 / Length: 26 minutes
On TV
Sunday, June 2nd at 7:30 PM on KLRU Create- Sunday, June 2nd at 11:00 PM on KLRU Create
- Monday, June 3rd at 1:30 AM on KLRU Create
- Saturday, June 8th at 11:00 PM on KLRU Create
- Sunday, June 9th at 1:30 AM on KLRU Create
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