David Chang profiles regional BBQ in North Carolina, Texas and Kansas City and the other-worldly smoky bacon from Allen Benton in Tennessee.
Episode #115 / Length: 26 minutes
On TV
Thursday, April 4th at 8:00 PM on KLRU

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David Chang profiles regional BBQ in North Carolina, Texas and Kansas City and the other-worldly smoky bacon from Allen Benton in Tennessee.
Episode #115 / Length: 26 minutes
© 2013 KLRU-TV
