Everyone loves a great chicken dish and in this episode Lidia demonstrates the Braised Chicken with Smoky Provola and the Chicken Cacciatore Dishes. She also prepares a wonderful summertime salad, Panzanella, made of tomatoes and day old bread.
Visit the Website: http://lidiasitaly.com
Episode #208 / Length: 26 minutes
On TV
Saturday, July 13th at 2:30 PM on KLRU
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