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KLRU Schedule | Simply Ming | Azores: Eduardo Reis

Ming heads for the islands on this very special episode of Simply Ming. Traveling to the Azorean island of Terceira, Ming cooks with a celebrated local chef and learns the history of the very popular dish called Alcatra which is baked in a traditional Azorean wood oven. Influenced by the Portuguese discoverers in the 15th century, this dish is made with fish or beef cooked slowly in a clay pot with bacon, onion, and local spices.

Visit the Website: http://www.ming.com/simplyming

Episode #1017 / Length: 27 minutes


On TV