Starting in the Sami territories of the Arctic, Andreas makes reindeer burgers with wild mushrooms, king crab cocktail and Arctic char with lamb-flavored potato gratin, all using produce he finds along the coast.
Visit the Website: http://www.newscandcook.com/
Episode #305 / Length: 25 minutes
On TV
Saturday, December 14th at 8:00 AM on KLRU Create- Saturday, December 14th at 8:00 PM on KLRU Create
- Sunday, December 15th at 2:00 PM on KLRU Create
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