Fruit-from flavoring, to design and filling. First is an edible arrangement featuring cookies and fruit dipped in chocolate. Next, the decorating lesson is tip 102. Then, Nancy and Beth Somers make a pocket fruit pie recipe. Last is an arrangement of fruit made from vibrantly colored melted chocolate.
Visit the Website: http://www.bakedecoratecelebrate.com
Episode #1011 / Length: 28 minutes
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