Did you know that there are about 26 different species of chile peppers? Some range from mild to scorching hot. But chile peppers add a lot more than just heat to certain foods. They add color and flavor. The chile pepper industry in the United States produces a vast quantity of peppers each year. These chiles will venture from fields to processers, spice producers, retailers and finally chile enthusiasts throughout the country.
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Episode #103 / Length: 26 minutes