We all love cooking with wine but how about using spirits? On this week's episode of SIMPLY MING, Ming shows how as he cooks with tequila. He'll be joined by longtime friend, Julio Bermejo, the tequila master at Tommy's in San Francisco. Looking for inspiration Julio and Ming explore amazing food stalls at the Ferry Plaza Farmer's Market before heading back to Tommy's to cook on the fly.
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Episode #914 / Length: 26 minutes