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KLRU Schedule | Hubert Keller: Secrets Of A Chef
Romantic Feast (part 2)

Next is the main course on Chef Keller's romantic dinner: a tender, succulent rack of lamb wrapped in a vegetable ragout and served with a mushroom polenta. Dessert is a decadent warm chocolate tart made with a dash of orange liqueur. Rack of Lamb Wrapped in Vegetable Ragout; Warm Chocolate Tart.

Visit the Website: www.hubertkellersecretsofachef.com

Episode #326 / Length: 28 minutes


On TV