Chef Keller makes the ultimate romantic dinner, starting with parsnip blinis, thin delicate pancakes topped with sour cream and caviar. Then it's a stunning version of lobster thermidor with a silky, creamy filling of lobster and vegetables. Parsnip Blini; Lobster Thermidor.
Visit the Website: http://www.hubertkeller.com
Episode #325 / Length: 28 minutes
- Thursday, February 13th at 6:30 PM on KLRU Create