Cured Salmon In Molasses; Tuna Steaks With Tapenade Coating; Tuna Tartare On Marinated Cucumbers; Poached Salmon In Ravigote Sauce; Ray Meuniere With Mushrooms.
Episode #102 / Length: 26 minutes
On TV
Tuesday, June 4th at 7:00 PM on KLRU Create- Tuesday, June 4th at 10:30 PM on KLRU Create
- Wednesday, June 5th at 1:00 AM on KLRU Create
- Wednesday, June 5th at 4:30 AM on KLRU Create
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