P. Allen Smith is having a Tomato Festival in the garden! At the height of tomato season, Chef Josh Smith who makes a delicious tomato gazpacho and explains how to properly cook heritage poultry joins Allen. There's also a tomato tasting happening in Allen's one-acre vegetable garden where guests sample heirloom tomatoes and vote on their favorite. Allen decorates the tables for this festival using you guessed it, tomatoes!
Visit the Website: http://www.pallensmith.com
Episode #103 / Length: 26 minutes
On TV
Tuesday, April 30th at 6:30 AM on KLRU Create- Tuesday, April 30th at 12:30 PM on KLRU Create
- Saturday, June 1st at 9:30 PM on KLRU Create
- Sunday, June 2nd at 3:30 PM on KLRU Create
- Thursday, June 13th at 6:30 AM on KLRU Create
- Thursday, June 13th at 12:30 PM on KLRU Create
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