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KLRU Schedule | Cooking Odyssey | Metsovo

Chef Yianni experiences a traditional way of life that has stood the test of time when he visits Metsovo. Chef Yianni demonstrates how to make Bouyourdi, Greek lamb with roasted potatoes and Halva.

Visit the Website: http://www.thecookingodyssey.com/

Episode #112 / Length: 29 minutes


On TV