Santorini, rumored to have the most beautiful sunsets in the world, is also known for its culinary delights. Chef Yianni demonstrates how to make an octopus & eggplant salad, a traditional Greek salad and kolokithokeftedes or simply, zucchini fritters.
Visit the Website: http://www.thecookingodyssey.com/
Episode #102 / Length: 25 minutes
- Sunday, June 16th at 6:30 AM on KLRU Create