Santorini, a cluster of islands created by a volcanic eruption in 3600 BC is home to a unique eco system and amazing food. Chef Yanni learns about local wines and teaches us how to bake a whole fish, fava and a cheese mousse dessert.
Visit the Website: http://www.thecookingodyssey.com/
Episode #101 / Length: 24 minutes
© 2014 KLRU-TV