Katie puts a new twist on classic store-bought ingredients for surprisingly simple recipes and projects. In the Kitchen: Ham and Cheese Pockets, BBQ 'Fried' Cornflake Chicken and Butter Cream Pound Cake. Projects: Fresh flowers accessorize a standard lampshade and dress-up store bought votives.
Visit the Website: http://www.katiebrown.com
Episode #509 / Length: 26 minutes
- Sunday, August 24th at 10:30 AM on KLRU Create