After showing the professional restaurant smoker used in his restaurants, Chef Keller goes on to demonstrate how home cooks can easily smoke foods at home with an inexpensive smoking pan. The results are wonderfully juicy foods laced with the irresistible flavor of smoke. Smoked Trout; Smoked Trout Salad; Smoked Cornish Game Hens.
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Episode #223 / Length: 28 minutes