Caprial and John taste some of the many varieties of goat cheese to find the perfect combinations for their meals. Pasta Tossed with Seared Cauliflower, Speck and Fromage Blanc; Chicken Breast Stuffed with Goat Cheese and Herbs.
Visit the Website: www.caprialandjohnskitchen.com
Episode #318 / Length: 26 minutes








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