Roast Beef Dinner
series: Cook's Country From America's Test Kitchen
air date: 2/21/13 1:30 AM
Chris visits the local butcher to learn about top sirloin. Then, Bridget shows Chris how to make affordable Roast Beef and Whipped Potatoes. Next, Chris shares the test kitchen's tips and techniques for cooking with salt. And finally, Adam reveals his picks for multi-timers.
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