Five BBQ pitmasters travel to Kuwait and cook genuine BBQ for our troops. The mission took years in the planning, involved some intricate tactical operations, and the procurement of equipment, rubs, and meat transported half way around the world. But, with lots of effort and determination, 5,000 U.S. soldiers feasted on Texas-style brisket and chicken and all the trimmings. This film chronicles the journey.
Visit the Website: http://www.thekingsofbbqkuwait.com