CTG Article Resources
by Ellen Zimmermann, Trisha
Decoct (gently boil) herbs for 30 minutes. Serve with vanilla soy milk and honey for a delicious, energizing drink. You can use the herbs a second time, but boil them a little longer. ezherbs.net
For other recipes, Ellen recommends the Herb Tea Book: Blending, Brewing and Savoring Teas for Every Mood and Occasion by Susan Clotfelter. Interweave Press, 1998.
Article Type: Tip