This Week's Episode
Style up, color up and eat up with companionable edibles and ornamentals. Adelante Landscape designer Cheryl Beesley and author of Landscaping with Edible Plants in Texas mingles good taste with tasteful design. Trisha Shirey grows tasty and nutritious microgreens—mini-gardens that the kids will love. Daphne throws cheery annual calendula into the pretty, delicious winter garden mix and explains why we really can’t alter our alkaline soil pH. On tour, Linda Peterson matched a contemporary, energy-efficient house and serene courtyard with equally resourceful plants.