We have been looking forward to this night for a very long time! In celebration of Julia Child’s 100th birthday, some of the best chefs and foodies in Austin will be joining us LIVE in studio during a special presentation of three classic episodes of The French Chef featuring Julia’s take on omelettes, boullaibase, and roasted chicken, tonight at 7pm on KLRU.
If you call in during the evening with your support for KLRU, you might be talking with one of these wonderful people on the phone: Rene Ortiz (La Condesa, Sway), Laura Sawicki (La Condesa, Sway), Philip Speer (Uchi/Uchiko), Aaron & Stacy Franklin (Franklin BBQ), Karla Loeb (Slow Food Austin), Larry McGuire (Lamberts, Perla’s, Elizabeth Street Cafe, Fresa’s, Jeffrey’s), John Bates (Noble Pig), Sonya Cote (Hillside Farmacy, Homegrown Revival) and Casey Wilcox (Justine’s), and Patty Cater (Central Market).
This is the perfect opportunity to support the great history of cooking shows on public television and celebrate the incredible culinary scene here in Austin. We love when we can connect the awesome programming on KLRU with our local community and who better to showcase the KLRU vision of inspiration and creativity than Julia herself.
Every gift made tonight (or made online here) will automatically be entered to win one of several gift certificates to the places above and others: Olive & June, Parkside, Olivia, The Back Space, Foreign & Domestic, Lenoir, Chez Nous, Trace, Dai Due, Second Bar + Kitchen, and Barley Swine. A gift of just $25 could mean a dinner at a critically-acclaimed Austin restaurant – and you’ll be supporting Austin’s only locally owned and operated television station at the same time – what’s not to love about that?!
KLRU needs your support during this August pledge drive – if you love food, you won’t want to miss out on tonight’s special tribute to Julia Child beginning tonight at 7pm. Thank you for celebrating with us.